Cheeseburger Bake with biscuits

Imagine everything you love about cheeseburgers with traditional toppings combined with cheese and refrigerated biscuits. Cheeseburger bake with biscuits is sure to please and makes great leftovers!

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Prep Time 5

Cook Time 25

Total Time 30

Course Main Course

Cuisine American

Servings

Calories 529 kcal

Equipment

casserole dish 9x13

Ingredients

One Dish Cheeseburger Skillet prepared as instructed
1 can refrigerated biscuits 10 count
1.5 cup Shredded cheese cheddar

Instructions

Gather ingredients and preheat oven to 350 degrees
Prepare One Dish Cheeseburger Skillet as instructed
Spray baking dish with non-stick spray and spoon beef mixture evenly into baking dish
Top with 1 cup of cheese
Cut each biscuit into 8 pieces and arrange in single layer, covering meat and cheese. Top with remaining cheese.
Bake 25-30 minutes or until biscuits are golden brown and cooked through.
Let sit for a few minutes before serving. Enjoy!

Notes

If using alternate size pan, bake time may vary

Nutrition

Serving: 1gCalories: 529kcalCarbohydrates: 32gProtein: 25gFat: 33gSaturated Fat: 11gPolyunsaturated Fat: 5gMonounsaturated Fat: 13gTrans Fat: 1gCholesterol: 83mgSodium: 1840mgPotassium: 456mgFiber: 2gSugar: 4gVitamin A: 433IUVitamin C: 2mgCalcium: 199mgIron: 4mg

Keyword canned biscuits, cheeseburger

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